Classics
(served lunch and dinner time)

Freshly Prepared Morland Beer Battered Fillet Of Haddock, Fat Chips, Salad and Homemade Tartare Sauce £9.25

8 oz Rump Steak served with Fat Chips, Sauté Mushrooms, Grilled Tomato, Mixed Salad and Peppercorn Sauce £11.60

Homemade 8 oz Beef Burger Served with Pepper Salsa, Fat Chips, Mixed Salad £8.95
(Add cheese and bacon £9.95)

Chive and Pork Sausages Served With Creamy Mash and Roasted Red Onion Jus £8.95

Steak and Guinness Pie with Seasonal Vegetables and New Potatoes £8.95

Slow Cooked Lamb Shank with Creamy Mash Potatoes, Roasted Vegetables and Red Wine Jus £12.60

Curry of the Day with Turmeric and Bay Leaf Basmati Rice £9.20

Ploughmans Lunch (Ham, Cheese, Pickled Onions and Gherkins, Crusty Bread) £8.60
(Not available at dinner time)


Warm Ciabattas
Roast Sirloin of Oxfordshire Beef, Horseradish Cream and Caramelised Red Onion £6.95

Home Cured Organic Salmon with Shrimp, Capers, Dill, and Lemon Flavoured Crème Fraiche £6.95

Roasted Mediterranean Vegetables with Melted Mozzarella Cheese and Pesto £6.90

Chive and Pork Sausages with Roasted Red Onion and Wholegrain Mustard £5.90

(All served with fat chips and mixed salad, on white or granary bread, Mon - Sat, Lunchtime only)

Salads
Classic Greek Salad (Red Onion, Sweet Peppers, Cucumber, Olives, Feta Cheese) £6.90

Classic Caesar Salad (Cos Lettuce, Chicken Breast, Crispy Bacon, Parmesan Shavings, Croutons) £7.60

Tuna Fish Salad Nicoise £7.20

(All salads served with warm bread and butter, Mon – Sat, Lunchtime only)

A discretionary 10% service charge will be added to parties of 6 people or more.