Sunday lunch from 12pm-18:30pm

Starters

Soup of the day, warm bread 7

Wild mushrooms on toast, garlic, white wine & cream 8.50

Smoked ham hock scotch egg, mustard mayo, crispy pork skin 8

Hand battered tiger prawns, sweet chilli sauce  7.50

Baked camembert with cranberry sauce and warm bread 13.50

Crispy coated calamari, garlic aioli 7

Chicken liver parfait, apple and cider chutney, bread 9

Mains

Grass fed Berkshire roast beef rump 19.50

Free range Winchester slow roasted pork loin 19

Pan seared chicken breast and streaky bacon wrapped chipolata 18.50

All our roasts are served with crispy roast potatoes, cabbage, kale, roasted carrots, truffled cauliflower cheddar cheese, rosemary infused Yorkshire pudding and roast gravy

Vegetable wellington, wild mushroom, squash, spinach, vegetable red wine gravy 17

Crispy southern fried chicken burger, brioche bun, siracha mayo, hash brown, fries 16

Wild mushroom stroganoff, fennel basmati rice, shredded gherkins 15

Beer battered haddock, chips, minted peas, tartare sauce 16

Desserts

Banoffee Eton Mess 8

Apple and blueberry crumble, vanilla custard 7

Sticky toffee pudding, butter scotch sauce, vanilla ice cream 7

Cheese board (Montgomery cheddar, Oxford blue, Bath soft) grapes, crackers 11

Double Chocolate Brownie, Vanilla Ice Cream, Chocolate Sauce 8.95

Selection of ice creams and sorbets per scoop 2

Childrens menu

Roast chicken 9 Roast beef 10 Roast lamb 11

Fish and chips, peas 8

Cheese and tomato pizza, fries 7

Desserts

Mini sticky toffee 3

Mini brownies 3

Selection of ice creams and sorbets per scoop 2